10 Best Smoker Grill Combos for Delicious BBQ Meals
Thanks to its stellar reviews, incredible cooking performance and industry-leading features, the Green Mountain Grills Davy Crockett Pellet Grill is this year’s smoker grill combo of choice.
Do you love the smoky flavor of the tender, fall-off-the-bone ribs at your favorite barbecue joint? Have you ever wished that you could recreate that taste at home? With the best smoker grill combo, you can! In fact, you can use a dual-purpose grill like this to cook burgers, steaks, chicken, brisket and all of your favorite picnic foods.
Table of Contents
- What Is a Smoker Grill Combo?
- Offset Grill Buying Tips
- Reviews of the Best Smoker Grill Combos
- 1. Green Mountain Grills Davy Crockett Pellet Grill
- 2. Pit Boss 700FB Pellet Grill
- 3. Z Grills Wood Pellet Grill and Smoker
- 4. Char-Griller Akorn Kamado Kooker
- 5. Traeger Texas Elite 34 Wood Pellet Grill and Smoker
- 6. Dyna-Glo Signature Series Vertical Offset Charcoal Smoker & Grill
- 7. Oklahoma Joe’s Highland Reverse Flow Smoker
- 8. Weber Original Kettle 22-Inch Charcoal Grill
- 9. Smoke Hollow 4-in-1
- 10. Camp Chef SmokePro DLX PG24S Pellet Grill With Sear Box
- Smoker Grill Combo FAQs
- How to Choose the Best Smoker Grill Combo?
- Best Smoker Grill Combo for Your Barbecue
What Is a Smoker Grill Combo?
A smoker is a device that cooks meat at low temperatures while imparting smoky flavors to it. A smoker grill combo can do that job, and it can also be used for traditional grilling.
In fact, many of these units can smoke, barbecue and grill.
- Smoking requires temperatures between 68 to 176 degrees Fahrenheit. It can be a weeks-long process.
- Barbecuing happens at temperatures between 190 and 300 degrees. This is the type of cooking that you probably have in mind when you think about smoking ribs or brisket.
- Grilling cooks food at 400 to 550 degrees. It takes much less time than smoking or grilling.
Many smoker grills can also be called “offset grills” or “horizontal smokers.” However, there are a few smoker grill setups that don’t fit those other monikers.
Offset Grill Buying Tips
1. Consider Your Fuel Source
Smoker grills produce a lot of smoke. That’s how they produce tender, flavorful meat. Therefore, you don’t too often come across a smoker gas grill combo.
Some smoker grill combos are designed to work with charcoal. For those, you should use the best quality of charcoal that you can find; the kind that is loaded with lighter fluid won’t produce the pure flavor that you’re looking for.
Other smoker grills rely on wood pellets or chunks. Popular wood varieties to use for smoking include apple, cherry, hickory and oak.
Some barbecuing experts use charcoal as their main fuel and supplement with a little bit of wood to lend an additional flavor element to their food.
2. Determine What’s More Important: Grilling or Smoking
Although grill and smoker combos can do both jobs, some devices do one job better than the other. For example, a smoker that has a small grill grate over the firebox will allow you to grill just a few items at a time. If you want more space for grilling, you may need to look at a different model instead.
Of course, there are some models that do both jobs quite well. If both tasks are of high importance to you, you may want to look for a smoker grill that is equally capable of producing quality food by either means.
3. Think About Temperature Regulation
When you’re smoking meat, it is vital that the smoker maintains a consistent temperature. To make sure that you’re achieving that, you need some sort of thermometer. There are all sorts of digital and analog probes that you can use for this job, but some are easier to hook up to your system than others.
If you don’t want to fiddle with a separate device, look for a smoker that has a built-in temperature gauge. With these, the current temperature reading is always displayed on the front of the grill so that you can stay apprised of the heat level with just a glance.
4. More Space Means More Food
Smoker grills can vary widely in size. If you want to smoke a large amount of food at once or are known for hosting backyard parties, it’s important to have plenty of space.
More space is not always better, however. A larger smoker grill combo requires more room to store. Plus, it’s harder to load a large unit up in your vehicle to take it camping or on a picnic.
5. Racks and Shelves Are Handy
Although not essential to cooking food, the best smoker grills have handy accessories that can make the cooking process easier. These include racks and shelves. Racks under the body of the grill give you a place to store extra fuel and other important supplies. Shelves provide a space to set seasonings, prepare sauces and store serving platters.
Reviews of the Best Smoker Grill Combos
1. Green Mountain Grills Davy Crockett Pellet Grill
Because it’s portable, the Green Mountain grill is the best offset grill option for people who love camping. This wood-fueled smoker grill weighs just 57 pounds, so you can fold up the legs and load it into your vehicle for on-the-go adventures.
This grill has a digital screen that shows you the current temperature. Another great feature is that it has wifi capabilities. Using an app, you can view the smoker’s status or adjust its temperature from near or far.
2. Pit Boss 700FB Pellet Grill
If you want countless cooking options from one device, check out this pellet grill from Pit Boss. It can not only be used for grilling and smoking, but it can also handle baking, roasting, braising and multiple other cooking functions. There’s even a sliding plate at the bottom of the grill that you can move in order to broil steaks over a direct flame. A digital control board allows you to select your cook setting.
The smoke in this offset grill is produced by burning wood pellets. It can generate temperatures between 180 and 500 degrees.
3. Z Grills Wood Pellet Grill and Smoker
If you want to set it and forget it, the Z Grills smoker can make that happen. Its 20-pound hopper holds plenty of wood pellets, and an auger feeds them into the burner as needed. You select your desired temperature, and this smoker grill will maintain it. For grilling, barbecuing and more, this grill can go from 180 to 450 degrees.
This Z Grills unit has plenty of storage space. There is a large cabinet under the grill with doors to protect the contents.
4. Char-Griller Akorn Kamado Kooker
If you’re a die-hard fan of charcoal grilling, consider this kamado-style grill from Char-Griller. Unlike pellet grills, this unit runs on coal and has a shape that’s similar to that of traditional charcoal grills. Thanks to its design, this grill can achieve temperatures between 200 and 700 degrees.
This unit is more compact than many smoker grill combos, but it does have two small side shelves to hold your tools and supplies. There is also a small shelf at the bottom.
5. Traeger Texas Elite 34 Wood Pellet Grill and Smoker
Cooks who want a smoker from the top name in wood-burning grills know that a Traeger is the brand to buy. With this machine, you select your desired temperature, and it will stay within 20 degrees of that level at all times.
This large unit has 646 inches of cooking space. You can grill 24 burgers or smoke nine racks of ribs. You can also roast six whole chickens at a time on this versatile piece of equipment.
6. Dyna-Glo Signature Series Vertical Offset Charcoal Smoker & Grill
For cooks who are passionate about charcoal smoking, this vertical unit from Dyna-Glo is the way to go. It has a vertical smoking chamber with five removable racks to hold all of your favorite meats. A built-in thermometer shows the temperature.
The vertical design doesn’t prevent you from using this smoker as a grill. There are grates that go over the firebox for 284 square inches of grilling space. This part of the unit also has an ash collector that aids with cleanup.
7. Oklahoma Joe’s Highland Reverse Flow Smoker
Evenly cooked meats are important to you, right? The reverse flow feature on the Oklahoma Joe’s charcoal smoker can help ensure that that’s how your food will turn out. This system makes sure that the smoke is well-distributed throughout the cooking area. A thermometer on the cover shows the current temperature.
This unit is primarily designed as a smoker, but you can grill on it too. The charcoal firebox chamber has grilling grates. Whether you’re smoking or grilling, your cooking tools can rest on the narrow shelf along the length of the smoker or the large rack underneath it.
8. Weber Original Kettle 22-Inch Charcoal Grill
No, this isn’t exactly a built in smoker grill combo. Rather, it’s a dedicated charcoal grill. However, if you’re a Weber fan who’s looking for a Weber smoker grill combo, this classic kettle is the setup that you need. With this charcoal grill, you get 363 square inches of grilling space, an ash-release system, and a small storage rack.
When you learn how to arrange your coals for the job, you can also use this kettle as a smoker. You can even purchase add-on accessories that are designed for adapting kettles for smoking purposes.
9. Smoke Hollow 4-in-1
For those who want a unit that’s truly a smoker gas grill combo, the Smoke Hollow grill is a top consideration. It grills foods with either charcoal and propane as the fuel, and it smokes meats using charcoal or wood. The grill even has a side burner for cooking sauces and other stovetop favorites.
Because of its many functions, this is a long unit. It boasts a number of shelves, including specialty condiment racks.
10. Camp Chef SmokePro DLX PG24S Pellet Grill With Sear Box
Although it’s not exactly a smoker and gas grill combination, the Camp Chef SmokePro does hook up to a propane tank. The gas powers the attached sear box, with which you can char your favorite cuts of meat. If you believe that a steak just isn’t a steak without a charred crust, then this is the smoker grill combo for you.
The grill and smoker portion of the unit is fueled by wood pellets. It can go up to 500 degrees and has a digital temperature display.
Smoker Grill Combo FAQs
What Is the Best Temperature for Barbecuing?
The barbecue zone ranges from 190 to 300 degrees, but there’s a sweet spot in there for which most pitmasters aim. Ideally, your smoker will be at 220 degrees. For the best results, you should never let it go above 250 degrees.
If you don’t have a built-in temperature gauge, a laser heat gun can tell you the current level. You can also perform the “hand test.” Place your hand above the coals. If the temperature is correct, you’ll be able to keep it there for a full 2 seconds but no more than that.
Keep in mind that barbecuing meats takes much longer than grilling. You should expect most cuts to cook for several hours or most of the day. To achieve true barbecue tenderness, your meat needs to achieve an internal temperature of at least 180 degrees.
What’s the Best Way to Care for a Smoker Grill?
To help your smoker grill last for a long time, you must clean and care for it regularly. Ash should be removed often because it can rust the unit if left inside for too long. If your grill doesn’t have a removable ash box, you may have to vacuum the ash out of it.
You should also clean off old food and make sure grease doesn’t build up. However, the grill doesn’t need to look as clean as the day you bought it. The smoke that accumulates on the surface actually helps protect against wear and tear.
Some smokers must be seasoned with oil to help them become water-resistant. To further protect the unit, it can be a good idea to store it indoors or use a cover.
How to Choose the Best Smoker Grill Combo?
There are a variety of factors to consider before purchasing a smoker grill combo. Are you looking for a luxury smoker grill combo that lasts, or something more affordable that will last a few summers? Below are some other questions you should consider before making your purchase:
- What aspects are important to my smoker grill?
- Do looks matter for my smoker grill?
- What meats am I looking to smoke or grill?
- How often will I be using my smoker grill?
- What size of a smoker grill do I need?
- How important is the taste of the meats I smoke or grill?
By answering these questions, you can make a better decision with the best smoker grill combos listed above. You’ll notice each has it’s own benefits and drawbacks that should be analyzed.
Best Smoker Grill Combo for Your Barbecue
Can you taste that delicious barbecue yet? If you want to learn to cook ribs that are as mouthwatering as those from your local barbecue joint, you’re going to need one of the best smoker grill combos of 2021. In addition to ribs, there will soon be pork butts, briskets and whole chickens making their way onto your grill racks.
Overall, the best smoker grill combo is the Green Mountain Grills Davy Crockett Pellet Grill. It is a well-balanced smoker grill that offers complex flavors paired with high quality materials.
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